Applebee’s Bourbon Street Chicken & Shrim Price, Nutrition, Allergen

Applebee's Bourbon Street Chicken & Shrimp
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Bourbon Street Chicken & Shrim Price: 19.79 | Calories: 620

Applebee’s Bourbon Street Chicken & Shrimp is a sizzling skillet entrée inspired by the bold, vibrant flavors of New Orleans. It features Cajun-seasoned grilled chicken breast and blackened shrimp, seared to tender perfection and served over a bed of sautéed onions and mushrooms.

A rich garlic butter sauce is drizzled on top, adding a savory depth and touch of Southern comfort. The dish is paired with creamy garlic mashed potatoes that absorb the flavorful sauce and balance the spicy, smoky notes of the entrée. Finished with a garnish of fresh parsley or green onions, this meal delivers a perfect blend of spice, richness, and freshness in every bite.

View Full: Applebee’s menu with prices

Customize Ingredients (optional)

  • Garlic Mashed Potatoes – Subtracts 260 Cal
  • Parsley – 0 Cal
  • Buttery Garlic Sauce – Subtracts 190 Cal
  • Mushrooms – Subtracts 70 Cal
  • Seasoned Onions – Subtracts 45 Cal

Nutrition

NutrientValue (Approximate)% Daily Value (*DV)
Calories600−620
Total Fat26g−29g40%−45%
Saturated Fat7g−8g35%−40%
Trans Fat0g−0.5g
Cholesterol210mg−215mg70%−72%
Sodium2010mg−2100mg87%−88%
Total Carbohydrate39g−42g13%−14%
Dietary Fiber4g−7g14%−28%
Sugars5g
Protein51g−56g

Allergy

  • Shellfish Yes (Shrimp)
  • Milk
  • Soy

FAQs

This entrée features Cajun-seasoned grilled chicken breast and blackened shrimp, served sizzling on a skillet with sautéed onions, mushrooms, and a garlic butter sauce, all paired with a side of garlic mashed potatoes.

Key ingredients include Cajun-spiced chicken breast, blackened shrimp, sautéed mushrooms and onions, garlic butter sauce, and garlic mashed potatoes.

No, this dish is not gluten-free due to the inclusion of the mashed potatoes and sauce, which may contain wheat-based thickeners or seasonings.

One serving delivers about 56g of protein and 47g of carbohydrates, making it a high-protein option with moderate carbs.

The dish packs mild to moderate heat from the Cajun seasoning, but the heat level is balanced by the buttery sauce and mashed potatoes, so it’s flavorful but not overwhelmingly spicy for most palates.

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